Join our team

Work at the Fair

Every August, French Meadow Bakery & Cafe comes alive at the Minnesota State Fair. We're looking for energetic, passionate people to join our crew for the most exciting 12 days in Minnesota.

Be part of something delicious

Working at French Meadow during the State Fair is unlike any other job. You'll be part of a tight-knit team serving thousands of fair-goers fresh, organic food every day — all with a smile and a whole lot of energy.

We hire for the Fair season each year (late August through Labor Day). Positions include kitchen prep, baking, front-of-house service, barista, and general support. No experience necessary — just a great attitude and a love of good food.

The French Meadow team in their Scones caps at the Minnesota State Fair

Fair Season Fun

Work the world's best State Fair alongside a crew that feels like family. It's hard work — and an unforgettable experience.

All Are Welcome

We welcome applicants of all backgrounds and experience levels. If you're enthusiastic and reliable, we want to hear from you.

Great Team Culture

French Meadow is known for its warm, inclusive team environment. Our staff come back year after year because they love it here.

French Meadow staff member smiling and holding a fresh tray of pastries at the Fair

French Meadow team member balancing a tray of baked goods overhead in the busy kitchen

French Meadow staff member working the fryer station with a big smile

French Meadow team member holding a tray of fresh heirloom tomatoes in the kitchen

The French Meadow kitchen team smiling together during a busy Fair day, with the fairground crowds visible through the windows

French Meadow staff member proudly holding a large tray of freshly baked cinnamon rolls straight from the oven

Apply now

Fill out the form below and we'll be in touch. We hire on a rolling basis ahead of the Fair season.